pepperoni bread recipe using pizza dough

Bake for 20 25 minutes or until lightly golden. All the best parts of pizza rolled up in tasty crescent dough.


Pepperoni Bread

Mix in the garlic powder and Italian seasoning.

. Arrange a layer of pizza balls in the prepared bundt pan and top with ⅓ of the remaining. Preheat the oven to 350 degrees. Melt 3 tablespoons unsalted butter in the microwave in 30-second intervals or in a small saucepan over low heat.

In a small bowl whisk together egg wash ingredients and brush it over the bread in the loaf pan. Bake the pizza for 7-10 minutes. Place the pizza dough on a silicone baking mat or sheet of parchment paper and stretch and roll into a 15x10-inch rectangle about 13-inch thick.

In a microwavable-safe bowl melt the butter for about 30 seconds. Brush this outer crust with olive oil and add a sprinkle of salt. How to Make Pepperoni Pizza Bread Video.

Unroll the sheet of pizza dough onto a sheet pan lined with parchment paper. Arrange a rack in the middle of the oven and heat the oven to 375F. Its a layered casserole that primarily consists of bread eggs vegetables and cheese.

Remove from the oven and let cool. Bake at 375F for 25-30 minutes or until golden brown Let sit for 5 minutes before slicing. The cooking time will be shorter in the baking dish so make sure to check it after 25-30 minutes.

12 cup sliced pepperoni 1 cup shredded mozzarella cheese 4 oz 1 tablespoon grated Parmesan cheese Make With Pillsbury Pizza Crust Steps 1 If using classic crust. Bake for 35-40 minutes or until bread is golden brown. Melt the butter in a bowl and mix in the Italian seasoning and garlic powder.

Heat oven to 425F. First add the sauce to the pizza then seasonings shredded cheese and toppings. Spread the pizza sauce over the sheet of dough leaving an inch of dough at the bottom long edge.

Remove to a large cutting board to set for about 3 5 minutes before cutting to serve. Remove the dough and increase the oven temperature to 500 degrees. Large Bowl - make sure to use a bowl large enough to handle all of.

Unroll dough on pizza stone. This easy pepperoni pizza bread makes a delicious dinner or fun appetizer the whole family will love. Pepperoni Roll Breakfast Strata.

Place the bread seam-side down on a parchment-lined baking sheet and brush with the butter. Grab a well greased 84 inch loaf pan and add in the strips vertically. Sprinkle cornmeal on 12-inch square pizza stone.

Leave about an inch around the edge of the dough. Topped with marinara mozzarella and pepperoni slices it looks exactly like pizza but with a hidden treasure underneath. Sprinkle the cheese over the sauce then top the cheese with pepperoni.

If youve never had or heard of strata yet todays your lucky day. In a small bowl mix together the olive oil oregano and red pepper flakes. Brush completely over the Pepperoni Bread.


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